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Lifestyle, Fashion, Design, Arts

Podcast

27/10/2015

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    Very well travelled, Tricia has spent many years in the Tourism Industry and in France, and is perfectly placed to guide you on your own  French journey into lifestyle, fashion and more...Stay tuned!

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  • HOME | ABOUT | CONTACT
  • PEOPLE | PLACE | PREPARE | PRODUCE
    • PEOPLE >
      • Interview - Les Bistronomes
      • Interview with Pierre Issa - Pepe Saya Butter Company
      • INTERVIEW WITH BURRAWONG GAIAN
      • Interview with Linga Longa Farm
      • Interview with Near River Produce
      • Interview - James Viles - Biota Dining - Bowral
    • PREPARE >
      • COOK AT HOME >
        • John Dory on a warm salad of aubergine with an Asian dressing
        • Cooking videos
      • Restaurants in France >
        • Au Petit Riche
        • Baumaniere - La Cabro d'Or
        • Bofinger
        • Fish - La Boissonnerie
        • Guy Savoy - Monnaie de Paris 11, quai de Conti
        • Josephine - Chez Dumonet
        • La Marlotte
        • La Table des Anges
        • Le Train Bleu - Paris - Gare de Lyon
        • L'Hortensia
        • Maison Kammerzell - Strasbourg
        • Osaba
      • RESTAURANT REVIEWS >
        • Restaurants in Australia >
          • Biota Dining
          • Cumulus Inc - Melbourne
          • Dragoncello - Surry Hills - Sydney
          • Harbour Rocks Hotel Scarlett Restaurant
          • Guillaume at Bennelong - Sydney Opera House
          • Jones Winery - Rutherglen - Victoria
          • Les BIstronomes - Braddon - Canberra
          • Mama's Buoi Vietnamese Restaurant
          • Philippe Restaurant Melbourne
          • Provence by Antoine
          • Sepia
          • The Promenade Café - Hotel Hyatt Canberra
          • Ventuno
          • Woodcut at Crown Sydney
    • PRODUCE >
      • Markets
      • Wine
    • PLACE >
      • France >
        • Paris
        • Provence
        • Vendee
      • Australia & New Zealand >
        • Sydney and NSW
        • Melbourne and Victoria
  • NEWS
  • Cooking Classes | Dinners
  • Promenades culinaires | Our Tours
    • Lavender in Provence
    • Bordeaux Gastronomique
    • Terms & Conditions
  • Magazine
  • SIGN UP TO RECEIVE OUR NEWSLETTER