December Food adventures in Strasbourg - a guest post from Janelle & Scott Gould - DistantFrancophile
Maison Kammerzell - Strasbourg - Restaurant review
My virtual friends, Janelle and Scott Gould from Melbourne, who run an interesting blog called DistantFrancophile were visiting Alsace recently and on their own accord went to explore one of the most ancient restaurants in France: Maison Kammerzell in Strasbourg, which has been operating since 1427 with further additions in 1467 and 1589, when three upper floors of timber panelling were added, resulting in the building we know today.
Their "signature dish" was invented 45 years ago by the Chef who is still running the show today, Guy-Pierre Baumann. He almost went to jail for what was looked at as a blasphemy on the traditional meat choucroute! So I won't steal the show and direct you to our Restaurant Review page where I have hosted their article! Bon appétit!
Born in France, well travelled, relocated to Sydney in 1997.
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