Come and dine in French Style at 1300 restaurants around the World, with 1300 menus approved by no other than Chef and French Cuisine Ambassador extraordinaire Alain Ducasse!
A few restaurants in Australia have met with Monsieur Ducasse approval and I am happy to share the list here. I have also hand picked my own selection of restaurants that I believe will meet with YOUR approval. Some are famous like Guillaume and all his restaurants around the country, some are more humble bistros in the burbs of Sydney, like the two venues of Antoine Moscovitz in the inner west suburb of Concord, near Sydney, and some are as far afield as our Nation's Capital in Canberra, like Sage and Les Bistronomes, that we have just reviewed. Take your pick and report!
Here is the complete picture of the Australian Crew.
As you can see great choice all around the country! I have chosen to share with you the menus of some of my favourite people. Bon Appetit! You can check everybody, anywhere in the world here:
Guillaume Brahimi in Paddington
LE PELICAN - SYDNEY - SURRY HILLS
ANTOINE'S GRILL - SYDNEY - CONCORD
Provence by Antoine - CONCORD
Serge Dansereau - The Bather's Pavillon - Balmoral
Lucas Julien-Vauzelle - The French Brasserie - Melbourne
Philippe Schwind - Le Bistro de Philippe - GORDON
Just posted our new review of Les Bistronomes in Canberra, a French restaurant recently opened and participating in Gout de France on the 19th of March, one of only 1300 restaurants around the World participating in the event organised by the French Tourist Office and chaired by Alain Ducasse, not a small honour to be chosen by the best ambassador of French Cuisine.
Born in France, well travelled, relocated to Sydney in 1997.
A link here for our non-metric readers: